23 October, 2019
BEEF MEATBALLS GARNISHED WITH CORIANDER SPROUTS
Beff Meatballs garnished with coriander sprouts recipe Ingredients (4 people) Meatballs – 1 kg. of minced beef (preferably tenderloin) – garlic bulb – 8 eggs […]
21 October, 2019
BEEF CROQUETTES WITH PEPPERMINT EMULSION
Beff croquettes with peppermint emulsion recipe Ingredients (4 people) Croquettes – 960 gr. of minced beef (beef skirt) – 3 pieces of ham bone – […]
16 October, 2019
BULL’S TAIL BRIOCHE WITH JAPANESE MAYONNAISE
Bulls’s tail brioche with Japanese Mayonnaise Recipe Ingredients (4 people) – Coriander outbreaks Brioche – 375 gr of plain flour (160 w) – 67.5 gr […]
23 September, 2019
WHITE VEAL STEAK OVER BARBECUE SAUCE
WHITE VEAL STEAK OVER BARBECUE SAUCE AND VIERGE SAUCE Ingredients (4 people): Dressing: – 4 gr of sweet paprika – 1 gr of spicy paprika […]
12 August, 2019
HOW TO PREPARE THE PERFECT BEEF STEAK?
How to prepare the perfect Beef Steak? – Heat the pan at high temperature so that your beef steak retains its succulenc – Remove your […]
8 August, 2019
BEEF RAGU
Beef Ragu Recipe Ingredients (4 people): – Extra virgin olive oil – 4 pieces of beef cheeks – 3 crushed garlic cloves – 2 carrots […]
5 August, 2019
ROAST BEEF
Roast Beef Recipe Ingredients (4 people): For the sirloin: – 300 ml extra virgin olive oil – 500 g beef sirloin – Black pepper – […]
16 July, 2019
BEEF TARTAR WITH CREAM OF PINE NUTS AND FOIE GRAS
Ingredients (4 people) Beef tartar 200 g of beef sirloin clean of fat 1.7 g of Perrins sauce 13 g of mustard emulsion 20 g […]
12 July, 2019
BEEF TIRADITO WITH EMULSION OF MARROW
Ingredients (4 people) – 120 gr of low loin – 10 gr of lemon juice – 5 gr of orange – 1 egg yolk – […]
12 July, 2019
BEFF TARTAR WITH COLMENILLAS CREAM
Ingredients (4 people) – 250 gr of fresh Colmenillas. – 100 gr of foie – 2 shallots. – 2 dl of beef broth. – 1/2 […]
