11 June, 2018
SCARLET PALATE
Ingredients (4 people): – 1 beef tongue – 2 spoons of nitrous salt – 8 spoons of fine salt – 1 onion – 1 leek […]
11 June, 2018
BEEF TARTAR WITH MARROW EMULSION
Ingredients (4 people): – 300 gr of beef lower back – 10 grams of lemon juice – 5 grams of orange juice – 1 egg […]
11 June, 2018
MENUDO DE NOCHE
Ingredients (4 people): – 500 gr of beef calluses – Beef dried meat – 2 bay leaves – Pepper in grain – 2 onions – […]
